Starbucks launches a plant-based menu in Hong Kong and across Asia Pacific
21 Sep 2020
Another chain to jump on the green train is the coffee giant Starbucks. Due to the ever-increasing popularity (and demand!) for plant-based delights, the Seattle-originated coffee house has expanded its menu adding seasonal sips and locally-curated delights across the different countries in the Asia Pacific region.
“We’re excited to continue our journey toward becoming resource positive together with our customers in Asia," said Sara Trilling president of Starbucks Asia Pacific.|
As reported on Marketing Interactive, Starbucks will launch two seasonal vegan drinks such as the oat milk cocoa macchiato and almond milk hazelnut latte. On top of that, dairy-free milk options would also be available permanently. Right here in Hong Kong, diners can also tuck into pastries and savouries such as the Maize Impossible Sandwich, Spiced Impossible Puff, and a vegan chocolate breadstick.
What are you waiting for? Head on over to your local Starbucks now!